The side effects of cassia seed tea

Release time : 07/05/2025 09:30:02

Cassia tea is a very popular health tea drink. Many people love to drink it, not only because of its sweet and slightly bitter taste, but also because of its rich health effects.

However, cassia seed tea also has certain side effects. Long-term drinking of cassia seed tea will cause damage to liver and kidney function and affect your health.

In addition, friends with spleen and stomach deficiency should not drink too much.

Side effects of cassia seed tea From the perspective of traditional Chinese medicine, cassia seed tea can effectively improve eyesight and clear fire, also has a certain conditioning effect on constipation, and can effectively improve body metabolism.

Therefore, many people use cassia seed as a must-drink tea after meals.

Cassia Seed Tea is known for its numerous health benefits, but have you ever considered the potential side effects? As with all medications, there is a risk of adverse reactions when consuming large doses.

Firstly, the main compounds found in Cassia seeds are emodin, rhein and other substances, which may cause intestinal lesions or chronic constipation if used in large quantities over a long period of time.

Secondly, the properties of Cassia seed are cold and cooling, which can cause diarrhea and lower blood pressure. If one already has a deficiency of spleen and stomach due to coldness, consuming it will exacerbate the condition.

Moreover, long-term consumption of Cassia seed tea can lead to irregular menstruation and abnormal uterine endometrium.

Therefore, when choosing to drink Cassia seed tea, it is essential to follow the correct methods and dosages for consumption.

Additionally, it is important to note that relying solely on a health-boosting tea will not necessarily help control weight or treat certain illnesses. Following medical advice and adhering to a balanced diet and regular exercise are crucial. The benefits of sesame seed tea include its slightly grassy aroma and a bittersweet flavor, making it unique.

In addition to its fragrant taste, the benefits and effects of Cassia seed tea are also rich and significant.

In general, drinking chamomilla tea can effectively act as an antibacterial agent, reduce blood pressure and lipids, clear the liver, and improve vision.

Below, Mom's Encyclopedia will introduce to you in detail the benefits of drinking Cassia seed tea.

1. Blood pressure reduction: Cassia tea is a very beneficial tea for patients with hypertension. Drinking properly can effectively lower blood pressure.

2. Antibacterial: Cassia seed alcohol extract has inhibitory effects on Staphylococcus, Bacillus diphtheria, Bacillus typhi, Bacillus paratyphoid, and Escherichia coli. It can also be antifungal and has significant curative effects.

3. Clear heat and detoxify: Friends who have too much calories in the body and easily feel bitter taste, bad breath, emotional irritability, easy hunger, and frequent constipation continue to clear heat and detoxify. Drinking cassia seed tea can effectively detoxify and relieve constipation.

4. Reduce fat and lose weight: Using a suitable amount of cassia seed to make tea and drink every day will not affect your normal diet, but will also easily achieve a certain weight loss effect.

5. Clearing liver and improving eyesight: In addition to sugar, protein and fat, cassia seed also contains steroid compounds, chrysophanol, emodin, etc., which can effectively clear liver and improve eyesight.

How to brew cassia seed tea well? The brewing method of cassia tea is actually very simple. You can directly use cassia seed alone to make tea, or you can also mix it with other tea leaves, dried flowers, etc.

Drinking herbal tea to lose weight has become a very popular way for many women to lose weight. Cassia tea is a very effective tea product for weight loss and health care.

How to make cassia seed tea and what is it more appropriate to mix it with to make tea? The following brief answers introduce you to several popular cassia seed teas. 1. Cassia green tea: Put appropriate amount of Cassia into a cup, add hot water to brew, and let it sit for a while to drink. 2. Cassia Chrysanthemum Tea: Put Cassia and Chrysanthemum into a cup, add appropriate amount of hot water to brew, and add appropriate amount of honey to taste. 3. Cassia jujube tea: Put Cassia seed, red dates and wolfberry together in a cup, add appropriate amount of hot water to brew, and add appropriate amount of honey to taste. 4. Cassia lemon tea: Put Cassia seed, lemon slices and honey into a cup, add hot water to brew, and add appropriate amount of ice to taste. 5. Cassia mint tea: Put Cassia seed, mint leaves and honey into a cup, add hot water to brew, and add appropriate amount of ice to taste.

Tea soaking method of Qiju and cassia seed: Add 10 grams of wolfberry fruit, 3 grams of chrysanthemum, and 20 grams of cassia seed.

At the same time, put it into a larger covered cup, brew with boiling water, cover, and drink after 15 minutes.

Generally, it can be brewed 3 to 5 times.

How to make decong powdered honey tea: prepare 10-15g of roasted decong, and 20-30g of honey.

Crush the seeds of Cassia to pieces, add 300-400 ml of water and decoct for 10 minutes. Pour into honey, stir well before taking twice a day in the morning and evening.

Legumina Olea (Bitter Melon Seed) Green Tea Brewing Method: 5g of roasted leguminous seeds are heated on low heat until they release their aroma, then allowed to cool. The roasted leguminous seeds and 5g of green tea are placed in a cup, then brewed with boiling water for 3-5 minutes.

You can brew it multiple times until the taste is pale.

Cassia and chrysanthemum slimming tea soaking method: Put 20 grams of Cassia, 10 grams of wolfberry, and 3 grams of chrysanthemum into a cup, brew with boiling water for 10 minutes, and then drink.

You can brew multiple times in succession.

Cassia and hawthorn tea soaking method: Put 5 grams of Cassia, 10 grams of raw hawthorn slices, 10 grams of chrysanthemum, and 25 grams of sugar cube into a cup, soak in boiling water for half an hour, and then drink.

You can drink it multiple times a day and brew it multiple times.

Raw materials of chrysanthemum and cassia tea: 10 grams of clean chrysanthemum, 10 grams of raw hawthorn slices, 5 grams of cassia seed, 25 grams of sugar cube.

Method: Put chrysanthemum, hawthorn slices, cassia seed, and sugar cube into a thermos cup, brew with boiling water, cover tightly and soak for half an hour, drink frequently, several times a day.

Cassia tea should not be avoided among people. Cassia tea has the effect of lowering blood lipids. It can clear liver and improve eyesight, and relieve constipation. Many people use it to make tea and drink.

However, it should be noted that as a traditional Chinese medicine, cassia seed is cold and cool, so not everyone is suitable for drinking it.

Which individuals are suitable to consume and which are not? Below is the information about the suitability and inappropriateness of cassia seed tea: Suitable for consuming cassia seed tea include those who: 1. Cassia seed tea has the effect of clearing the liver and brightening eyes, so it is advisable for "TV and computer users" and other groups prone to eye strain to frequently drink it.

2. The seeds of Cassia tora are effective in moistening the intestines and promoting bowel movements, and can be used for treating prostatic hyperplasia accompanied by chronic constipation. Patients with this condition are advised to drink more of it.

3. The seeds of Cassia are effective in lowering lipids and blood pressure, hence this weight loss tea is also suitable for patients with hypertension and hyperlipidemia.

Contraindications for Cassia Seed Tea: 1. Pregnant women should not consume it, and those with insufficient qi and blood are advised not to take it.

2. Not suitable for patients with spleen deficiency and cold in the spleen, as well as those with spleen deficiency diarrhea; long-term use may cause diarrhea.

3. Patients with hypotension should also avoid drinking Cassia seed weight loss tea, as it may cause discomfort.

4. Some people may be allergic, so friends with sensitive constitutions should take care when taking it.

5. For individuals with a higher accumulation of toxins in the body and those with constipation-induced obesity, it is recommended to consume beverages after dinner.

6. Patients with symptoms such as physical weakness, loose stools, etc. should avoid drinking excessively.

Individuals who are prone to diarrhea and stomach pain should also limit their intake.

Can chrysanthemum seed tea be consumed for an extended period? Chrysanthemum seed tea should not be consumed over an extended period.

Because cassia seed has the effects of clearing liver, improving eyesight, and moistening intestines and defecation, it is very suitable for white-collar workers who have faced computers for a long time, many people often use cassia seed to make tea and drink.

However, in fact, cassia seed tea is not suitable for long-term drinking.

Although cassia seed has the effects of clearing heat and calming liver, lowering blood lipids and lowering blood pressure, no matter what it is, it has its two sides. As a traditional Chinese medicine, cassia seed is cool in nature and should not be drunk by most people.

Cassia tea is also especially not suitable for patients with spleen and stomach deficiency and diarrhea due to spleen deficiency. If you drink the tea made by Cassia for a long time, it will cause damage to liver and kidney function and affect your health.

In addition, if you drink cassia seed tea for a long time, it may cause irregular menstruation or abnormal endometrium, thus inducing premature delivery. Therefore, expectant mothers are not allowed to drink cassia seed tea.

The medical part covered in this article is for reading and reference only.

In case of discomfort, it is advised to seek medical attention immediately. The diagnosis and treatment should be based on the medical examinations conducted in person.