The efficacy and function of Cassia seed tea
Release time : 07/05/2025 09:30:02
Domestically grown seeds of the leguminous plant Cassia tora, with a bitter and sweet taste and a cool nature, possess the effects of clearing the liver and brightness, and facilitating weight loss.
The tea made from Cassia seeds is very healthy, and the effect of Cassia seed tea is very strong. It can effectively kill bacteria, lower blood pressure, and reduce cholesterol.
Thus, soybean seed tea is also one of the popular weight loss teas among many women.
Beninite tea benefits: Beninite is slightly cold in nature and has a faint grassy fragrance. The tea brewed from it has a bitter taste, but its unique flavor is quite pleasant.
Apart from its refreshing tea flavor, the benefits and functions of Cassia seed tea are also very rich and significant.
In summary, drinking chamomilla tea can effectively act as an antibacterial agent, reduce blood pressure and lipids, clear the liver, and improve vision.
The following Mawang Knowledge Base will introduce you to the benefits of drinking Cassia tea.
1. Blood Pressure Reduction: Chamomile tea is beneficial for patients with hypertension, and drinking it appropriately can effectively lower blood pressure.
2. Antibacterial: The ethanol extract of Cassia seeds has inhibitory effects on Staphylococcus aureus, Haemophilus influenzae, Salmonella typhi, Paratyphi A, and Escherichia coli, as well as antifungal activity with significant efficacy.
3. Detoxifying: For those who feel excessive heat within the body and experience symptoms such as bitter taste in the mouth, bad breath, irritability, increased hunger, and frequent constipation, it is essential to detoxify effectively. Drinking chamomilla tea can be an effective way to detoxify and facilitate bowel movements.
4. Weight Loss and Fat Reduction: Drinking a small amount of Cassia seed tea daily can neither affect normal diets nor easily achieve certain weight loss effects.
5. Clearing Liver and Bright Eyes: Besides containing sugars, proteins, and fats, cassia seeds also contain steroid compounds such as chrysin and chrysoeriol, which can effectively clear the liver and brighten the eyes.
The recommended way to brew the cassia seed tea Today, drinking herbal tea for weight loss has become a popular method among many women. Cassia seed tea is one of the very effective teas for weight loss and health maintenance.
The brewing method for Cassia seeds tea is very simple and versatile. It can be brewed alone, but it also pairs well with other teas, dried flowers, etc. The nutritional content and therapeutic effects will be more comprehensive.
Here is the recommended way to brew the cat's eye tea, which you can try at home if you love tea.
Cassia Seed Tea Preparation: Boil 15g of dried Cassia seeds or crushed Cassia seeds directly in the teapot until the tea water turns colorless.
Qi Guo Jue Ming Zi Tea: Soak 10g of goji berries, 3g of chrysanthemum flowers, and 20g of jujube seeds in boiling water for 5 minutes.
Put the larger covered cup in, pour boiling water into it and cover it with a lid, then let it sit for 15 minutes before drinking.
The tea can be brewed 3 to 5 times generally.
How to make the Decoction: Put 20g of Cassia seeds, 10g of goji berries and 3g of chrysanthemum into a cup, pour boiling water over them, let it stand for 10 minutes.
It can be brewed for multiple times until the taste becomes weak.
Method of making deciduous seeds honey tea: Prepare 10-15g of roasted deciduous seeds and 20-30g of honey.
Crush the Cassia seeds and add 300-400 milliliters of water to decoct for 10 minutes. Pour in honey and mix well before taking twice a day.
Cassia Seed and Hawthorn Berry Tea: Soak 5 grams of Cassia Seed, 10 grams of Fresh Hawthorn Berry, 10 grams of Chrysanthemum Flower, and 25 grams of granulated sugar in a cup. Brew with boiling water for half an hour before drinking.
It can be consumed multiple times a day and can be re-brewed several times.
How to brew: 5 grams of Cassia seeds are roasted over low heat until they release their fragrance, then cooled. The roasted cassia seeds and 5 grams of green tea are added into a cup and boiled with boiling water for 3-5 minutes.
You can brew it more than once, until the flavor fades.
The method of drinking Cassia Seed Tea: Cassia seed is a medicinal herb, so it has certain medicinal properties. If you want to use Cassia seed to brew tea, you must pay attention to the way of drinking Cassia Seed Tea.
Otherwise, it will not only fail to achieve the expected health benefits but may also harm your body.
How to drink the more safe and healthy? Generally speaking, everyone will use the roasted cassia seed for making tea.
The method of cooking Cassia seeds is very simple. Take clean Cassia seeds, put them into a pot and stir-fry until there is a faint fragrance. Then take out and cool down before using to brew tea.
The fire needs to be well controlled to ensure the quality of the processed cassia seeds and prevent the loss of effective components.
Generally speaking, drinking Cassia seeds alone over the long term can be somewhat cool. However, they can be consumed with other traditional Chinese medicines, not only enriching their nutritional value but also balancing the medicinal properties of Cassia seeds, making them more gentle.
The way to prepare the cassia tea is also the same as other teas; one can brew it repeatedly until the color fades and the scent disappears.
You can also add a suitable amount of sugar according to personal preference.
Regular consumption of herbal tea made from Cassia seeds can significantly improve health. However, it is important to note that herbal tea made from Cassia seeds should not be consumed at night; consuming it before bedtime may interfere with sleep and is generally not beneficial for the body.
Contraindications and Precautions for Extract Tea: Extract tea is a very healthy health-enhancing beverage.
However, due to the unique properties of Cassia seeds, they are not suitable for everyone to consume when brewed into tea.
If you are in good shape, then the weight loss will be very significant.
If you are not fit for drinking, drinking may hurt your health.
In the end, who are the people who should avoid cassia seed tea? Suitable for people: 1. Because Cassia has the effect of clearing liver and improving eyesight, people such as "TV people" and "computer people" who are prone to eye fatigue may wish to drink it frequently.
2. The seeds of Cassia are known for their laxative effects and can be used to treat prostatic hyperplasia accompanied by habitual constipation, making them an appropriate choice for those suffering from such conditions.
3. Mgshu has the effect of reducing blood lipids and blood pressure, so this kind of weight-loss tea is also suitable for patients with hypertension and hyperlipidemia.
Contraindications: 1. Pregnant women should avoid taking this medication, and those with insufficient blood and Qi should not use it.
2. The seeds of Cassia tora have a slightly cold nature, and individuals with cold constitutions are advised to consume them sparingly due to the potential for diarrhea and stomach pain.
3. Patients with hypotension should not consume the weight-loss tea made from Cassia seeds, as it may cause discomfort.
4. Some individuals may experience allergic reactions, so those with sensitive constitutions should exercise caution when taking it.
For individuals in hot and humid regions with a significant accumulation of toxins in the body or those suffering from constipation-type obesity, it is advisable to consume after dinner.
6. Patients with conditions such as physical weakness, loose stools, and the like should avoid drinking too much.
7. For elderly individuals with Yin deficiency and blood deficiency, 9g of Goji berries, 5g each of Honeysuckle and Rehmannia glutinosa can be added to the decoction, otherwise it is also not beneficial for the body.
Can you drink huang di huang tea for a long time? Because Huang di huang has the effects of clearing liver and brightening vision, moistening intestines and faeces. It is very suitable for people who spend a lot of time staring at computers every day. So many people often use Huang di huang to make tea.
So, does this really mean that the Cassia seed tea can be consumed over an extended period? This is undoubtedly a concern for many.
Although Cassia seeds possess the benefits of clearing heat, calming the liver, and lowering blood lipids and blood pressure, they are also a product of nature with their inherent dual nature.
As a traditional Chinese medicine, it is not suitable for patients with spleen and stomach deficiency and cold. Consuming decong powdered tea over a long period can lead to damage to the liver and kidney functions and affect the health.
Furthermore, if long-term consumption of Cassia seed tea leads to irregular menstruation or abnormal uterine tissue, it can even trigger premature labor. Therefore, pregnant women should avoid consuming Cassia seed tea.
The medical information provided in this text is for reference only and should not be used as a substitute for professional medical advice.
If you experience discomfort, it is recommended to seek medical attention immediately. The diagnosis and treatment should be based on clinical examinations conducted in person.